4 Great Herbs, Poultry Seasoning for Thanksgiving and Holiday Festivities

Gobble Gobble!

When Canadians sit down for their big holiday meal there's a good chance turkey will be at the centre of the gastronomic indulgence. Canadians gobbled up 4.6 million whole turkeys for Thanksgiving and Christmas Holiday combined.

In the United States, turkeys take center stage at dinner tables during Thanksgiving and 46 million turkeys are eaten on the fourth Thursday in November.

As the main event of the time-honored tradition, there are high expectations for the host to cook a perfect bird.

Our easy-to-carry design incites customers to take home four different types of fine herbs to season their bird and create a delicious, savory meal.

Technical aspect

Packaging, tray style, for 4 plants. 4 x 3.25” – 4” (10 cm) pots round or square.

Multi-pack improves inventory turnover and increases sales. When customized, it also increases visibility and boosts brand awareness

Adaptable • Customizable • Eco-packaging • Recyclable • Biodegradable • Compostable.

Offset printing on 24pts cardboard.

Min. order: 1,000. Price upon request for any other quantities and for the model with handle.

Basic modifications are included such as pot size, plant names, adding your logo, price, UPC code.